phone: (02) 4454 2504
map & address: 87 Princes Highway, Milton
Summary: Sourdough Bakery: “As the name says, our bread only contains three ingredients – organic flour, purified water and sea salt. Our organic bread is authentic sourdough as we use a natural leaven. We don’t add baker’s yeast, or anything else you wouldn’t expect – we believe good bread should be made using the purest of ingredients.
Open: Daily 9.00 am Breakfast / coffee / Lunch.
We keep it traditional – our artisan bakers cut no corners when it comes to their method: Shaped and moulded by hand, our breads are left to rise for hours in willow baskets and baked to produce authentic European handcrafted sourdough.
in our cafe
We believe in using the best ingredients available to us – no shortcuts. We source products from suppliers that are like minded and respect their product and take pride in what they are doing. Where we can, we use local ingredients, and sometimes we are even lucky enough to be given home grown produce from customers, whether that be a laden apple tree or herb garden. We respect the seasons and what the farmer has in abundance, we turn into delicious jams and preserves.
- Reviews Salt Flour Water’ Cafe. We ate at the Salt Flour Water’ Cafe for lunch on 3 days during our holidays. – The best pies and quiches and excellent staff and CAKE ! ! The upside down pear cake was amazing ! ! !
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